The time it takes to bake shelled walnuts in an air fryer is generally 5 to 10 minutes. The specific time can be adjusted according to the size of the walnuts and the thickness of the skin. For example, the air fryer can be set to 160 degrees and baked for 10 minutes. Some methods also set the temperature to 170 degrees and bake for 7 minutes.
In addition, some methods set the temperature to 150 degrees and bake for 6 minutes.
In addition, the temperature and time can be adjusted as needed during the baking process to ensure that the walnuts are baked crispy and not burnt. After baking, let the walnuts cool slightly before eating, so that it is easier to peel.